Country of manufacture -
France
Carrefour Classic Farfalle pasta is made from high-quality wheat. It is suitable for preparing both hot dishes and salads. It pairs perfectly with vegetables, meat, cheese, and a variety of sauces.
Cooking instructions: bring a sufficient amount of water to a boil, then add salt and oil. Add the pasta to the boiling water and stir occasionally. Cook for 9–11 minutes, until the desired tenderness is reached. Drain and serve.
Storage conditions: store in a dry place, away from light.
Net weight: 500 g.
Nutritional values per 100 g:
| Energy | 1458 kJ / 344 kcal |
| Fat | 2 g |
| Saturated fat | 0.5 g |
| Carbohydrate | 68 g |
| Of which sugars | 3.5 g |
| Protein | 12 g |
| Salt | 0.03 g |


















